Use Your Dutch Oven To Bake This Delicious Bread!


This is one of the easiest bread recipes that you will find and it can be done using your dutch oven! No mess, no long time wasting procedures, just a simple mix and fix bread recipe. 1/2 cup warm milk 1/4 teaspoon sugar 1 pack dry active yeast, about 2 teaspoons Mix the sugar and yeast in the warm milk and let rise for about 5 minute Add together: 4 cups All-Purpose Flour + some for dusting 3/4 tablespoon Salt 1 cup Lukewarm water add a splash extra if needed 1 egg beaten The yeast and sugar liquid Knead well and let rest for about 1 hour Use 1 tablespoon Olive Oil for greasing your dutch oven well, then place the dough evenly in a ball in the pan. Heat your oven to 400F , then bake for 35-40 minutes You can substitute warm water for the milk, but I find that the milk gives you a richer flavor.  

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